8/31/14 

FROM THE BAR

Bloody Mary:

Traditional, Cucumber, Gin, Tequila

 

Sangria, Parisienne, Paloma, Paper Plane, Ice Pick, Screwdriver, Pink Lady

 

Bubbly:

Prosecco, Apricot, Scarlett, Elderflower, Ginger, Mimosa, Bellini, Violette

 

 

 

TO BEGIN

Today’s Pastries:

Cinnamon Pecan Sticky Bun, Plum Coffee Cake & Cherry Scone 6

 

Dancing Fern, San Tumas & Vella Dry Jack with Watermelon Pickles 12

 

Sweet Corn Soup with Pepper Relish  6

 

Lettuces with Radishes, Croutons, Red Onion & Blue Cheese Dressing 7

 

Toast with Peach Jam 3

 

Fresh Watermelon 5

 

Salt Cod Fritters with Cabbage & Red Onion Slaw 8

 

Chicken Liver Fegatini on Toasts with Pickled Chard Stems 10

 

 

ENTREES

Swiss Chard & Sweet Corn Fritter with Tomato & Fennel Salad 10

 

Sweet Corn, Pepper & Parmesan Quiche with Market Greens 10

 

Squash & Ricotta Crepes with Tomato Sauce 10

 

Spinach & Mushroom Frittata with Crispy Potatoes 11

 

Breadcrumb Fried Eggs with Rapini, Garlic & Chiles 11

 

Poached Eggs on Tuscan Toast with Cranberry Bean & Ham Stew 11

 

Steak & Eggs Any Style with Handcut Fries & House Steak Sauce 12

 

Cheeseburger on House Bun with Pickles, Tomato & Black Pepper Aioli 11

 

French Toast with Nutella Whipped Cream & Warm Maple Syrup 9

 

 

ACCOMPANIMENTS

Crispy Potatoes 4          Apple Smoked Bacon 5

 

Falls Mill Grits 4         

 

 

DESSERT

Ask Your Server for Today’s Selections

 

  

 

design and photos: bob delevante | STUDIO ©2010 marché artisan foods
Margot Café & Bar 1017 Woodland Street Nashville, TN 37206 615.227.4668