Bloody Mary:

Traditional, Cucumber, Gin, Tequila


Sangria, Parisienne, Paloma, Paper Plane, Margarita



Prosecco, Apricot, Scarlett, Elderflower, Ginger, Mimosa, Bellini, Violette





Today’s Pastries:

Cinnamon Pecan Sticky Bun, Blackberry Muffin & Peach Pinwheel 6


Mimolette, San Simone & Beemster with Watermelon Pickles 12


Chilled Cantaloupe Soup 6


Lettuces with Cucumbers, Croutons & Buttermilk Blue Cheese Dressing 7


Toast with Peach Jam 3


Peaches & Cream 5


Salmon Fritters with Tartar Sauce  8


Fried Quail with Watermelon, Peppers & Red Onion 10




Quinoa Pilaf with Tomato, Cucumber, Red Onion & Feta 10


Quiche with Peppers, Onions, Parmesan & Market Greens 10


Sweet Corn & Goat Cheese Crepes with Heirloom Tomato Salad 10


Omelette with Squash, Red Onion, Basil, Mozzarella & Crispy Potatoes 11


Sunny Egg Bruschetta with Tomato, Arugula, Bacon & Parmesan 11


Poached Eggs on Biscuit & Gravy with Crispy Potatoes 11


Steak & Eggs Any Style with Handcut Fries & House Steak Sauce 12


Cheeseburger with Tomato, Zucchini Pickles, Mustard & Aioli 13


Cornmeal Pancakes with Blackberries & Warm Maple Syrup 9




Crispy Potatoes 4          Apple Smoked Bacon 5


Falls Mill Grits 4         




Ask Your Server for Today’s Selections




design and photos: bob delevante | STUDIO ©2010 marché artisan foods
Margot Café & Bar 1017 Woodland Street Nashville, TN 37206 615.227.4668